“The U.S. spends $5 billion a year to repair damages to road infrastructure from winter snow and ice control operations and the use of traditional deicers. A team of researchers at WSU is developing a more sustainable solution using grape skins and other agricultural waste.”
“Their deicer containing grape extract outperformed commonly used deicers, including road salt and what is thought to be a more environmentally friendly blend of salt brine and beet juice.”
“Every year, roughly 27 million tons of sodium chloride, commonly known as road salt, is used on U.S. roadways for winter maintenance. The chlorides do not degrade in the environment and may pose long term environmental risks.”
View the whole story here: https://phys.org/news/2019-12-sustaining-roads-grape-agricultural.html